May. 2nd, 2010

ostralegus: (Default)
This was easy and delicious. I grated some older bread for the bread crumbs. I'm going to make this again and will use blue cheese. (and cook the cauli for a wee bit longer!)

I nearly didn't buy the beer cause of the name - Oban folk get annoyed when people call it the Folly (though from a architectural POV that's probably accurate) as it tends to be said with an attitude that it was a misguided enterprise that failed (it was never finished). However the building works provided employment for locals when there was little else so Tower is preferred.

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ostralegus

May 2010

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